Rodenbach ALexander is made using one third young beer and two thirds beer that has matured in an oak foeder for two years, steeped with the natural juices of ‘noorderkrieken’ cherries.
What to Expect: The beer pours a deep ruby red, with a fine, brownish-pink head sitting atop that disappears quickly. The aroma is heavy with tart cherries which is reflected in the taste. The malt has mild sweetness with hints of caramel which helps to balance the fruitiness and sourness. There is a low level of bitterness that creates balance to the sour and sweet components.
The Perfect Foodies Beer: With moderate level of carbonation it’s not an overly effervescent beer, but yet it holds enough carbonation to clean the palate when accompanied with any rich meal or creamy desert.
Double Gold winner at the 2020 Asia Beer Challenge
Enjoy your Alexander with the matching Rodenbach Exclusive glass