A Japanese inspired London Dry Gin distilled with eight botanicals and fresh sansho berries, imported from sustainable sources in the Afan Woodland of Nagano prefecture, Japan.
Sansho berries are used extensively in Japanese cuisine and have distinctly earthy black pepper flavour with a piney citrus aftertaste. Close your eyes and think of the forest – that’s where our heart is.
Gold – Design 2018 Bartender Brand Awards
Silver – Taste 2018 Bartender Brand Awards
Silver – International Spirits Challenge 2018
Silver – The Gin Masters, The Spirits Business 2017
Bronze – Value 2018 Bartender Brand Awards
Bronze – Packaging IWSC International Wine & Spirit Competition Quality Award 2017